Whole Grains A to Z
网页The grains below, when consumed in a form including the bran, germ and endosperm, are examples of generally accepted whole grain foods and flours. Click here to access our full Grain of the Month Calendar, or click on Learn More under each grain below. Amaranth (Amaranthus cruentus) Barley (Hordeum vulgare) Buckwheat (Fagopyrum esculentum)
All About Grains: 21 Types of Grains - 2024 - MasterClass
网页2021年8月3日 · Grains—whether they’re rice, bread, or quinoa—tend to make up the bulk of the human diet. Affordable sources of carbohydrates and protein, they’re also a great base for all kinds of grain products.
22 Types of Whole Grains and Their Nutritional Values
网页2024年8月22日 · Most people eat too many refined grains, so here are 22 types of genuine whole grains alongside their nutritional values.
Whole grains: Hearty options for a healthy diet - Mayo Clinic
网页2022年12月10日 · Whole-grain foods are good choices for a nutritious diet. Whole grains provide fiber, vitamins, minerals and other nutrients. Whole-grain foods help control of cholesterol levels, weight and blood pressure. These foods also help lower the risk of diabetes, heart disease and other conditions.
USDA MyPlate Grains Group – One of the Five Food Groups
网页When choosing what grains to eat it is also important to limit added sugars, sodium, and saturated fat by checking the Nutrition Facts label and ingredient list on the package. Find the right amount of whole grains for you by getting your MyPlate Plan .
Whole Grains - The Nutrition Source
网页Choose whole grains instead of refined grains. Whole grains offer a “complete package” of health benefits, unlike refined grains, which are stripped of valuable nutrients in the refining process. All whole grain kernels contain three parts: the bran, germ, and endosperm.
The Ultimate Guide to Whole Grains - Tufts Health & Nutrition Letter
网页2021年4月19日 · Eating more minimally processed whole grains and whole-grain foods is a good choice for your health. Beyond oatmeal and brown rice, there’s a wide array of whole grains to discover. Here’s everything you need know to begin exploring the delicious and healthy world of whole grains!
Whole Grain Foods List - Verywell Fit
网页2024年5月1日 · Ready to boost your fiber and add variety to your meals? Discover effortless tips to incorporate more whole grains into your diet, plus 12 tasty whole-grain choices you'll love! A nutritionist explains what grains to choose and how to enjoy them.
7 Whole-Grain Foods You Should Try - American Heart Association
网页2024年6月25日 · Whole grains are important sources of fiber and nutrients. The American Heart Association recommends eating three or more servings of fiber-rich whole grains every day. While you may be familiar with brown rice and 100% whole-wheat bread, there are many whole-grain options.
Whole Grains Infographic | American Heart Association
网页2024年4月29日 · There are many grains, including wheat, rice, oats or cereal grains. "Whole grains" retain every part of the grain. Refined grains have been milled, losing the bran and germ. What’s good about whole grains? Many whole grains are sources of dietary fiber, which healthy bodies need.