This recipe comes from the Ball Complete Book of Home Preserving ... as they hold up better during the canning process. Look for cucumbers with a vibrant green color and a crisp texture, as ...

Cucumbers are in season from May to October, but are available year-round. Look for firm, vibrantly green fruit without wrinkles. Smaller ridged cucumbers differ little in taste to the more common ...

It’s canning season in Western Pennsylvania. “You can ‘can’ just about everything,” said Denise Relihan, 55, of Harrison. “Tomatoes, peppers, garlic, rice ...

Yes, they grow from a flowering vine and contain seeds so botanically speaking, cucumbers are a fruit. Here are recipes for you to use up your cucumbers (dangerously sharp mandolin not necessary ...

Cucumber salads, especially Asian-inspired recipes, are taking social media by storm at present. This viral trend is a great reason to enjoy more cucumbers. Combine the crisp freshness of cucumber ...

These pickled cucumbers are an ideal blend of sweet and sour. They pair up not only with evening snacks but are also a great way to brighten up any bland meal.

When you have a bumper crop, here’s a mint jelly recipe for canning that taps your mint harvest ... This particular recipe comes from my time-tested Ball Blue Book of Preserving.

Canadian TikTok star Logan Moffitt, who kicks off his viral recipe videos with his catchphrase “Sometimes you need to eat an entire cucumber”, has been inspiring his 6.5 million followers to ...

This recipe, shared by Bite reader Jan Agar, has stood the test of time. It was given to her many years ago by a very old friend who, in turn, got it from a very old friend of her late mother.

A Canadian TikTok creator whose viral cucumber salad recipes have received millions of views and shares is being blamed for a shortage of the vegetable in Iceland, the BBC reported. TikTok creator ...