* Until the 2023 award round, the product score was given on a Likert scale from 1 to 5, with 5 being the highest value. Since round 2023/24, the product score has been transformed to a school ...
Here's a breakdown of the process that turns food leftovers into fermented pre-compost: 1. Start with a sprinkle of Bokashi bran. "What you're trying to do is incorporate this Bokashi bran into ...
When you're ready to start composting at home, you have plenty of options. First, you’ll need a composter. Composters are traditionally kept outdoors. But there are indoor options, too, including ...
Then start the second bin. As I said the Bokashi doesn’t make compost, it ferments waste. What you see when opening the full bin won’t look very different to what you put in. But it only has a ...
Bokashi composting is a fermentation process that produces a highly concentrated liquid nutrient. It uses kitchen scraps like vegetables and fruit, meat and dairy, and a starter made of wheat or ...
Start with fruits and veggies — the skin ... Closing has compiled resources for those looking to try worm composting or Bokashi. Oregon State has a comprehensive guide for composting and ...
including vermicomposters (composting by worms), food processors, a bokashi composter (composting by fermenting food scraps), and a compost bin. Even in an indoor space like your apartment ...