As Amy Thielen notes in the introduction to her version of “Sweet and Sour Meatballs” in “The New Midwestern Table,” “small sweet-and-sour crockpot ... in a tangy grape jelly and chili ...
Grape jelly is another tried-and-true toast topper, though it's a little overused — so why not put a modern spin on the spread and take it from dull to delightfully delicious? Cooking grapes in ...