who began manufacturing a product called Pumpkin Pie Spice. The name literally described its purpose, as the spice mix was intended to flavor the canned pumpkin purée commonly used in pumpkin ...
DIY is fresher. When you make your own pumpkin pie spice, you can mix much less than in commercial jars, which means you’ll use it faster and it’ll smell and taste extra fresh. You can ...
The simplest approach is to mix a can of pumpkin puree with a can of condensed milk, two eggs, and about a tablespoon of pumpkin pie spice (adjusting based on your preference). If you don't have ...