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Dementia, Flavonoid
Sipping Tea And Other Flavonoids Could Help Reduce Dementia Risk By 28%, Suggests Study
Adding flavonoid-rich foods like tea, berries, and red wine to your diet can lower dementia risk by 28%, states new research.
Daily flavonoid-rich food intake may lower dementia risk by 28%
New research suggests that incorporating more flavonoid-rich foods and beverages into the diet may help lower a person's risk of dementia significantly.
What are flavonoids and what foods are they in? As study suggests they lower risk of dementia
New research suggests that people who consume foods rich in flavonoids, such as berries and dark chocolate, could lower their risk of dementia.
Lower your risk of dementia with these 2 drinks and 1 food: new study
Dr. Liron Sinvani, director of geriatric hospital services at North Shore University Hospital, said this new research could help draw attention to these phytonutrients.
Study Reveals Foods That Could Lower Dementia Risk
Berries were among the foods and beverages found to be associated with a 28 percent lower risk of dementia in a large study by Queen's University Belfast.
These 4 foods and drinks 'may reduce the risk of dementia', new study reveals
New research suggests that drinking red wine and tea and consuming berries and dark chocolate could lower the risk of dementia. Food and drinks which are rich in flavonoids have been linked with a reduced risk of developing the illness by 28%.
Hosted on MSN
10mon
Flavonoids, or phytonutrients, are in lots of fruits and veggies. Here's why you need them
Though
flavonoids
aren't considered essential nutrients − meaning one's body doesn't require them to grow and develop − few food compounds do as good of a job staving off infection and chronic ...
News Medical
1d
Increasing daily consumption of flavonoid-rich foods may lower dementia risk
Research shows that flavonoid-rich diets, including tea and red wine, are associated with a lower risk of dementia in ...
2d
16 Beverages To Support Brain Health
Beverages like green tea, ginseng tea, coffee, kefir, and some juices may help improve memory, focus, and overall cognitive ...
Whole Foods Magazine
1d
Raw Materials Update: 38 to Know Now
We invited suppliers to discuss the benefits, research, and formulation opportunities their branded ingredients offer.
Opinion
Lancaster Farming
18h
Opinion
How The Sights and Smells On The Farm Change With The Seasons [Opinion]
As the seasons change, so do the sights and smells on the farm. Columnist Shelby Watson-Hampton is soaking it all in and ...
verywellhealth
8h
What Does Pineapple Do for Women, According to a Registered Dietitian
Pineapple contains vitamins, minerals, and other nutrients that may be beneficial for women. There is some evidence that ...
6d
on MSN
Why you should be enjoying red wine, berries and chocolate to stave off dementia
Those who prefer red wine to white have long had good reason to be smug about it: the drink has previously been shown to ...
8d
on MSN
What are flavonoids and what foods are they in? Study suggests they lower risk of dementia
New research suggests that people who consume foods rich in flavonoids, such as berries and dark chocolate, could lower their ...
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