A paring knife is one of the most functional and versatile tools in any kitchen. I use mine for everything from peeling garlic to hulling summer strawberries, and now, thanks to my recent ...

From cleaning the toilet to ensuring your neighbors can't see you dancing around your room in your underwear, we've got you ...

The Japanese petty knife is essentially a smaller version of the Japanese gyuto knife, perfect for small tasks like peeling produce, creating decorative cuts and completing other delicate tasks. It’s ...

Stanley just released two new collections with six new colors at Target, including a collaboration with Joanna Gaines’ Hearth ...

I pulled a variety of different knives, from small paring knives to large chef’s knives, through the sharpeners, or along the whetstones, factoring in how easy it was to pull the blade through ...

We put 42 top-rated knife blocks to the test to determine which picks deserve a spot in your kitchen. With a culinary degree, a master's in journalism, and nearly 20 years of experience ...

Alfiero likes and uses both single and double bevels, but his chef’s knives, paring knives, and butchering knives are all 50-50. “It’s just easier to maintain and sharpen,” he says.

A chef’s knife can break bones on the tang end but can also do the delicate work usually reserved for a paring knife with the tip. Selecting a chef’s knife is an very personal choice. It needs to feel ...

And speaking of handles—a bonus for this Tojiro set is that even the paring knife handle is long enough for your entire hand. That makes it ideal for when you choke down on the knife’s grip to ...

There's a big difference between a good and a great chef knife and while you can certainly get by with the former, it's always best to have the latter in your kitchen. After all, once you find the ...

After several hours of research, we found that the best bottle-cleaning set is the OXO Good Grips Water Bottle Cleaning Set. This dishwasher-safe kit offers a large bottle brush, a skinny straw ...