We tested 15 kitchen knives, including chef’s, santoku, and paring knives, to find the best tools for your kitchen. We found ...

A paring knife can do the delicate work, but meat-related tasks are tiresome with such a small blade. Considering space, weight, and cost, I prefer the multi-purpose capabilities of a boning knife ...

It's a fantastic kitchen tool for butchers and home cooks alike.There are a few essential knives that every home cook needs: ...

Every kitchen tool has its purpose, and this is no exception ... In lots of situations, actually. You could use a paring ...

The original purpose of the gyuto knife was to cut and break down beef ... It’s basically a Japanese paring knife, but a little bigger. Santoku knives may be the most common style of Japanese knife to ...

And speaking of handles—a bonus for this Tojiro set is that even the paring knife handle is long enough for your entire hand. That makes it ideal for when you choke down on the knife’s grip to ...

This 14-piece knife block set is perfect for any at-home chef, thanks to its razor-sharp stainless steel knives. It includes ...

each designed to serve a unique purpose in the kitchen. It also includes a honing steel to keep the blades sharp and a bamboo block for seamless storage. The 3.5-inch paring knife is perfect for ...