Sep. 6—It's canning season in Western Pennsylvania. "You can 'can' just about everything," said Denise Relihan, 55, of Harrison. "Tomatoes, peppers, garlic, rice ...

“The tastes and smells bring me back to my childhood when the delicious aromas of matzo balls and gefilte fish and kreplach (Jewish wontons) would fill the house. These recipes have been passed down ...

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It’s canning season in Western Pennsylvania. “You can ‘can’ just about everything,” said Denise Relihan, 55, of Harrison. “Tomatoes, peppers, garlic, rice ...

While mango or lemon pickles are popular choices during summer, have you ever considered incorporating chicken into your pickle recipe? While pickles are traditionally made with vegetables and spices, ...