Age UK's Oldham branch is celebrating achieving a top award for helping people with dementia which they hope will inspire others across the country to follow in their footsteps. The National Dementia ...
People were best off if they combined two out ... beans or tofu every day may lower the risk of dementia by 20 per cent. Ultra-processed foods (UPF) - which contain flavourings, preservatives ...
People were best off if they combined two out ... beans or tofu every day may lower the risk of dementia by 20 per cent. Ultra-processed food Ultra-processed foods (UPF) - which contain ...
And it’s really shown me to not take any moment for granted and I really do think that we’d be best friends ... and that he had frontotemporal dementia. Frontotemporal dementia is an all ...
Tea, berries, red wine and dark chocolate were all found to be associated with a lower risk of dementia in a study by scientists at Queen's University Belfast in Northern Ireland. These foods ...
In my reporting on women's reproductive rights, I've witnessed the critical role that independent journalism plays in protecting freedoms and informing the public. Your support allows us to keep ...
New research suggests that drinking red wine and tea and consuming berries and dark chocolate could lower the risk of dementia. Food and drinks which are rich in flavonoids have been linked with a ...