I thought, ‘Well, it’s strange that nobody’s doing flavored pickled nopales. I’m gonna do them,’” the owner said.

I picked up some dill pickle ... fact, use research-tested recipes for all your canned foods that will be stored on your kitchen shelves. Do not alter vinegar, water or salt in the pickling ...

Canned tuna is a go-to pantry staple for sandwiches and salads. But add it to this classic dip and you've quickly elevated ...

If you want to transform the flavor of your homemade pickles, you can add a not-so-secret ingredient that makes ...

It's no fun to toss unused food into the trash because you never ate it. It’s also frustrating to put groceries away when ...

Modern-day pickling uses brine made from vinegar, salt, water and spices. The brine is poured over the food ... If you decide to make your own refrigerator pickles, be sure to use research-tested ...

While we’re all about eating dessert whenever we want, we recognize we should probably have dinner first. That’s where these ...

When the Pilgrims sailed over from England on the Mayflower, one of the foods that sustained them on the voyage may have been a barrel of pickled eggs. Using vinegar to preserve eggs seems to ...

This dill pickle recipe for canning was handed down by my grandmother {who gave it to me in the form ... This method uses ...

Canning is the most effective way to store your homegrown bounty for the long term, keeping items fresh and shelf-stable for ...