The center of Upstate NY’s Concord grape country can be found in Naples, NY. Known as the “Grape Pie Capital of the World,” ...

The flavor of Concord grapes is akin to a ripe black plum with a punch of candy-like sweetness. Due to their intensity of flavor, Concords are an ideal ingredient for cooking and baking and can ...

Chef Suzanne Goin serves it alongside seedless red grapes that are roasted with salt, sugar, and grapeseed oil to intensify their flavor and texture. Muddle Concord grapes to shake with Concord ...

Use sweet and juicy peak season grapes for starters, sandwiches, sweets, and drinks. Victor Protasio / Food Styling by Chelsea Zimmer / Prop Styling by Audrey Davis Once you're equipped with our ...

you’ve probably been walloped by that pungent sweet aroma of Concord grapes. Nature's takeout food:How to forage for edible plants in RI Coming around a corner on a bike and hitting that wall ...

Brock University’s messiest tradition returned Friday, with participants diving into two metric tonnes — about 80 bushels — of Concord grapes. About 400 Brock students and alumni came ...

I remember that story each autumn when an atavistic urge draws me into the woods and along hedge rows to harvest wild things for the table: grapes for the best of tangy jelly and juice ...

By Laura Allen N.C. Cooperative Extension It’s the perfect time of the year to think about your landscape and the approaching ...

With a September like this, who needs October? Who needs any month at all, for that matter. These bright, blue-sky days, low humidity, not too hot—and day after day of it, as if we are emptying a cup ...