3 cups bottled grape juice 1 pkg. powdered pectin 4 cups sugar Glass jars to hold 3 pints of jelly Combine grape juice and pectin in a saucepan and stir it with a whisk to get rid of the lumps.
As Amy Thielen notes in the introduction to her version of “Sweet and Sour Meatballs” in “The New Midwestern Table,” “small sweet-and-sour crockpot ... in a tangy grape jelly and chili ...
There's no problem. It's just country music phenom Jelly Roll making his scripted TV debut on "Tulsa King," his self-confessed favorite show. The "Tulsa King" Season 2 Jelly Roll scene ...