It is used in multiple cuisine in myriad ways! In India, people usually pair a bowl of curd with parathas or rice-based dish like biryani or pulao. Elsewhere, people use it to make smoothies, dips or ...

Fall (autumn) is now officially here, meaning it's the perfect time to make some warming and hearty vegan fall recipes ...

The article explores how chicken can be a healthy option for diabetics when prepared mindfully, due to its lean protein and ...

Take 6 tbsp sunflower oil,2 tsp cumin seeds,2 red onions,2 tsp freshly grated ginger, 1 tsp crushed or grated garli,1 green chilli, 1 tbsp yoghurt,650g basmati rice. Put all the ingredients in a large ...

From weeknight chicken ramen to Instant Pot chicken and dumplings, these quick and easy meals make good use of a box of broth ...

Elaichi, or cardamom, is a fragrant spice that enhances both sweet and savoury dishes. This guide explores its versatile use ...

We love ordering delivery (particularly on Fridays), but we think you'll be inspired to get into the kitchen with these easy ...

Explore a range of flavourful kheema recipes for your next memorable dinner. From rich Kashmiri kofta to classic kheema matar ...

Here are some easy keema recipes you will love: This is a classic combo you cannot go wrong with. There are many versions of this spiced keema preparation - most of them paired with pav. Keema also ...

Making Biryani Raita (Burani Raita) at home is easy and can elevate your meal to a new level. This easy Biryani Raita recipe is by Chef Kunal Kapur. Biryani Raita (Burani Raita) is a refreshing side ...