You don’t need to cook in your cast iron skillet every day to take advantage of the metal. Instead, Amidor recommends “cooking with cast iron once or twice a week, especially if someone has ...

Plant-based vitamin C enhances immune function, skin health, antioxidant protection, iron absorption, cognitive health, and ...

Dr. Steve Caffé is an accomplished industry executive with over 25 years of expertise in global product development and ...

The vitamin C and plant compounds in lemons help lower blood pressure and cholesterol levels. Consuming lemons regularly can ...

In a video tribute, Walter Leal, distinguished professor of molecular and cellular biology, highlights the newest members and ...

I had iron deficiency.Feeling tired, irritable, or having trouble concentrating are all subtle signs that may point to an ...

Oxidative stress and gut microbiome interactions are key in ADHD pathogenesis, with diet playing a crucial role in managing ...

According to the World Health Organisation, anaemia is defined as a deficiency in red blood cells or haemoglobin, which reduces the blood’s ability to transport oxygen.

Rising Pharmaceuticals, Inc. announces commercial availability of Edetate calcium disodium injection in the United States ...

While some cultures may incorporate animal blood into dishes, it's important to understand the potential health risks ...

In a recent article published in Scientific Reports, researchers used Raman imaging to explore how endothelial cells uptake ...

Incorporating a combination of heme and non-heme iron sources, alongside foods rich in vitamin C, can improve the body's ...