For those who want Deccani flavours, Tangdi Chicken and Saffron Paneer Tikka, Shaddio Wali Mutton Biryani and Red Chicken are ...

Here’s our pick of the lot. Although not as popular as its more ubiquitous Awadhi and Hyderabadi cousins — donne biryani promises to take one to flavour town. At its heart, it’s a simple combination ...

Health-conscious people turning to vegetarianism or veganism meant mock meats were at the forefront of that wave. Restaurants ...

The chances are low; in Hyderabad, no one will refuse biryani, especially with music to groove. Whisky Samba has that pulse; they have spread the Dastarkhwan — a menu that celebrates all things Nizami ...

You can choose from a variety of rich dishes, there’s everything from Hyderabadi Nawabi Dum Biryani to something called Bride Show Parda Biryani and even a Quinoa Biryani on the menu. But coming back ...

The delicious mutton biryani was prepared on a grand scale and was distributed to the general public in areas like Ukkadam, GM Nagar, Kottaimedu and Karumbukadai by the mosque administrators and ...

The song was called AmaNdiya, meaning Indian in Zulu. Between 1860 and 1911, British colonial rulers brought over 150,000 ...

The world wide web is often tangled in Kashmir. But Javid Parsa wove success regardless. The 36-year-old has created the ...

How chefs are introducing rustic flavours to urban dwellers in restaurants and fine-dining establishments in innovative ways ...

India's rich culinary heritage is celebrated through its diverse use of spices and flavors, with rice being a central staple.

At Indian Affair, our Biryani has always been more than just a dish—it’s a heartfelt connection between India and Sri Lanka.

The flavourful mutton soup, often consumed during monsoon and winter seasons, is a perfect comfort food. The mutton is ...