A low residue diet restricts foods high in fiber. “Residue” refers to the material left in your digestive tract after the initial stages of digestion are finished. This material enters your ...
Low-carb diets, which typically limit carbs to fewer than 130 grams (g) per day, may be effective for weight loss and the prevention and management of chronic diseases, including type 2 diabetes ...
On top of eating more fiber, your doctor may suggest that you follow a low FODMAP diet. FODMAP foods are difficult for your intestines to digest and often lead to increased bloating and diarrhea.
Once your symptoms begin to resolve, your provider may have you slowly reintroduce food. Initially, this will likely be foods that are low in fiber to reduce pressure on the GI tract. However, ...