Columnist Rod Miller writes, "I want Cowboy State Daily readers to know that Clair McFarland is not the only writer in the ...

Lovina enjoys a piece of delicious zucchini coffee cake and ponders if the cake can be considered healthy since it is made ...

These fall sangria recipes bring together the flavors of the season in one drink. Sweet, tangy, or spiced – you'll find the ...

If you love a good Pumpkin Spice Latte but are looking for something a little more evening-oriented, then this is the drink ...

If you don’t have pumpkin pie spice, mix 1/2 teaspoon ground cinnamon into the pecans. Whisk 1 teaspoon ground cinnamon, 1/2 ...

On the menu was chili soup made in the kettle over the open fire, grilled hamburgers and all the trimmings, corn, macaroni ...

We may be a bit biased, but we think pumpkin bread should be baked year-round. And when you do bake it, you should avoid ...

Our pumpkin spice martini is made with canned pumpkin for the most authentic flavors. Irish cream liqueur and vodka make it ...

An Allentown coffee company had a pumpkin spice blend years before Starbucks thanks to food scientists and foresight.

The origins of pumpkin spice can be traced back to the 1930s when pumpkin pie became a Thanksgiving tradition. The story of pumpkin spice goes way back to the early days of autumn spice mixes. These ...

Peach cobblers, strawberry shortcakes, and cherry turnovers are all quintessential summer bakes but come fall, the star ...

I’ve been really into pumpkin spice this year—using the blend in my coffee and desserts! As I’m pregnant, I have an extra ...