What we eat at breakfast can have an outsize impact on our health. That’s because people tend to create a habit around ...

Noting that ultra-processed foods make up as much as 80% of the standard American diet, Dr. Jennie Stanford, an obesity ...

Feeling sluggish and stopped up? Oatmeal is great, but there are other tasty breakfast foods that can get things going again.

SO YOU LOVE your daily bowl of Special K, but know you need to eat more protein at breakfast ... blueberry-cinnamon cereal medley contains a blend of organic whole grain flakes, puffed Kamut ...

Kellogg's has apologised to customers after confirming one of their most popular breakfast cereals has been discontinued. One inquisitive fan recently took to social media to ask the global food ...

That’s why Healthnews researchers teamed up with nutrition scientist Lauryna Nelkine to determine how some of the United States’ most popular breakfast cereals rank when it comes to healthiness.

Dr. Melissa Tracy, MD, FACC, FASE, a cardiologist and the Medical Director of Cardiac Rehabilitation for Rush University ...

Gluten, a composite of proteins found in grains such as wheat, barley, and rye, often poses a challenge for individuals with gluten intolerance or Celiac disease. The consumption of gluten can trigger ...

Whole-grain cereals are an excellent source of fiber, which is essential for digestive health and can help maintain stable blood sugar levels. Compared to other breakfast options, cereals often ...

Parents often opt for convenient "kid-friendly" snacks and meals, but these can be unhealthy. Choosing whole grains, fresh ...