The Reese’s and Dot’s Pretzels manufacturer said it is laying off about 200 employees while adding dozens of new jobs in growth areas such as technology and data science.

The hard candy brand is expanding its presence in softer offerings, while Uncrustables launches its first new flavor in a decade.

The brand upended the $2.6 billion U.S. tinned fish market by touting its sustainability and transparency attributes while using distinctive packaging.

A collaboration between Ahold Delhaize USA and the consumer food company will support farmers in key growing regions transition to practices that reduce greenhouse gas emissions.

CEO Jeff Harmening told Wall Street analysts that the cereal maker is benefiting from consumers who are eating more at home to save money.

CEO Fengru Lin said Turtle Tree Labs is avoiding work on commoditized offerings that have hurt other meat and dairy alternative producers.

Truly Indian Naan is now in the frozen bread aisle at 509 Whole Foods Market stores across the United States. For sales ...

In other beverage news, Bigelow Tea is constructing a new facility in Kentucky to meet the growing demand for its products.

It has been lauded by supporters as the next healthy superfood, with a positive impact on heart, gut and immune health.

The initial tranche of products will include the sweet giant’s Bubble Yum, Jolly Rancher, Hershey's Milk Chocolate and Reese's brands.

Mars’ Kind Snacks named Daniel Calderoni as CEO of its North American operations. Calderoni brings more than 20 years of global experience leading consumer brands at Mars and Unilever.

The offering, set to reach shelves in October, is aimed at busy consumers who want products without artificial ingredients.