This is why many people value the artificial sweetener xylitol, also known as birch sugar. Chemically classified as a sugar alcohol, it can be used to sweeten baked goods, coffee and tea, and is found ...

The future of drinking culture lies in inclusivity, moderation, and personal freedom, ensuring everyone can celebrate their way without the harmful echoes of the past.

As a new study identifies nearly 200 chemicals in food packaging that may increase the likelihood of breast cancer, experts ...

A recent discussion on TikTok has led many to ask whether taking a shot can help prevent food poisoning. Experts said there's ...

Milk contains a large amount of fat, natural sugars, and calories; it can lead to obesity, pancreatitis, and a variety of ...

If you're picking up some apple cider at a farm or grocery store this fall, there is one thing to check in order to avoid ...

It found that a little coffee is OK, but stroke risk rose 37% after the fourth cup. The news was better for tea drinkers.

Research has found that drinking beetroot (beet) juice daily can help lower blood pressure. Here’s why and how you can drink ...

Olive oil has been linked with a variety of health benefits because of these bioactive compounds, particularly as a significant part of the Mediterranean diet, associated with longevity and a reduced ...

Dry January isn’t just a passing fad as a failed New Year’s Resolution anymore. And it’s no longer the only month on the ...

Want to keep a stroke a bay? Drink water, nothing fizzy and skip fruit drinks.That's the key takeaway from a global ...

Frequent consumption of fizzy drinks, fruit juice, or excessive coffee increases stroke risk, while tea, particularly black ...