They can also be enjoyed as a light and crunchy snack on their own. In terms of storage, homemade pickles can last for up to one month when stored properly in the refrigerator. While the pickles may ...

If you don't feel up to following the heat processes in those recipes exactly, then it's best to make quick refrigerator pickles instead, which don't last as long but are still super tasty. Read the ...

If you decide to make your own refrigerator pickles, be sure to use research-tested recipes. In fact, use research-tested recipes for all your canned foods that will be stored on your kitchen shelves.

I’m not a patient cook, so traditional pickling is off the table. Too much is involved — boiling the water, sterilizing the ...

I scoured online recipes, searched through Reddit threads, and tapped into my 20 years of bar and restaurant experience to ...

The pickles are kosher certified, gluten-free and 100% vegan, and the company ships pickles all around the country.

Canning is the most effective way to store your homegrown bounty for the long term, keeping items fresh and shelf-stable for ...

Although they can be dried, my preferred method for preserving chives and flat-leaved herbs, like basil, parsley and cilantro ...

Brent “Shaggy” Taylor, owner of Shaggy’s Chill Pickles, has been obsessed with pickles his whole life. They were his favorite ...

Deli meat: Any deli meat, like smoked ham, roast beef, or turkey is a great way to add more protein to grilled cheese ...

Toast the burger buns lightly in a skillet or grill. Place a piece of the buffalo-sauced chicken on the bottom bun. Add a ...

What a delight to open the refrigerator and find a few jars filled with personalized condiments. Quick pickling in small ...