These recipes are so good, you’ll want to make them over and over again ... Kung Pao Chicken. Photo credit: All Ways Delicious. Chicken Biryani. Photo credit: All Ways Delicious. Who doesn’t love a ...
Put all the ingredients in a large pan with 2 pints of water ... Add yoghurt in the pan and cook for 5 minutes until all the water evaporates. Add the rice into the cooked chicken and transfer it into ...
I’m afraid when it comes to biryani, logic is really not at the top of our minds – it’s more about spice, the need to feel that melt-in-your-mouth meat (which can refer to everything from mutton to ...