I ’ve been on a hunt for a shelf-stable pickle recipe for a long, long time. Sometimes the pickle was great, but only for a ...

This dill pickle recipe for canning was handed down by my grandmother {who gave it to me in the form of a newspaper clipping} ...

These pickled cucumbers are an ideal blend of sweet and sour. They pair up not only with evening snacks but are also a great way to brighten up any bland meal.

Store fresh cucumbers in the fridge for up to one week. Small examples, or sliced cucumbers can be pickled very successfully: pickled cucumbers are also known as gherkins or cornichons.

You can make a smaller quantity of this pickle to fit a 500ml/18fl oz jar. You will need half the cucumbers, but the full amount of the pickling liquid.

Abrams, 2003) presents a varied collection of more than 80 pickle recipes--all passed down through families for generations. The dishes are international in scope and range well beyond cucumbers to a ...

Trim and slice the vegetables as if making a salad or vegetable side dish (See above for suggestions) Combine the vinegar, water, salt, and sugar or honey, if using, in a small pot. Bring to a ...

You'll find them chopped or sliced atop burgers, hot dogs and deli sandwiches; and they are in a range of recipes and dishes ... made from seed-containing cucumbers, pickles are commonly ...

I guess it is now trop-pickle. 5. I had to choose between a gherkin and Vlasic; I was in a dill-emma. 6. Cucumber is one vegetable that is always in a pickle. 7. A gas station was selling pickles ...

About South Indian Lemon Pickle Recipe: A South Indian styled recipe, full of spice pickle with a tang of lime. This spiced lemon pickle can work wonders for your boring meals!

b. Place a portion of salmon on each plate. c. Arrange the pickled cucumbers on top of the Salmon. d. Drizzle the mustard seed sauce over the salmon, allowing it to pool slightly on the plate.