The pickles can be stored in the refrigerator for up to 3 weeks, and the leftover brine can be reused for another batch or two of pickles. There are various pickle recipes to explore, each offering a ...

This easy bread and butter pickle recipe included canning instructions ... If you have extra brining liquid, you can store it in the refrigerator for 1 week. Heat it up and make more bread and butter ...

Aside from the displays of faucets and furniture, windows and waterproofing, one of the very best reasons to visit the ...

I scoured online recipes, searched through Reddit threads, and tapped into my 20 years of bar and restaurant experience to ...

If you decide to make your own refrigerator pickles, be sure to use research-tested recipes. In fact, use research-tested recipes for all your canned foods that will be stored on your kitchen shelves.

What a delight to open the refrigerator and find a few jars filled with personalized condiments. Quick pickling in small ...

I’m not a patient cook, so traditional pickling is off the table. Too much is involved — boiling the water, sterilizing the ...

Brent “Shaggy” Taylor, owner of Shaggy’s Chill Pickles, has been obsessed with pickles his whole life. They were his favorite ...

Although they can be dried, my preferred method for preserving chives and flat-leaved herbs, like basil, parsley and cilantro ...

San Diego nonprofit MAKE Projects 12-week program teaches refugee and immigrant women to develop work, language skills ...

Toast the burger buns lightly in a skillet or grill. Place a piece of the buffalo-sauced chicken on the bottom bun. Add a ...

Liu, currently in training to be a surgeon, is a two-time cookbook author who also doubles as a photographer. Her first book, ...