Bring to the boil then turn off the heat. Transfer the mixture to a medium slow-cooker pot. Cover and cook on a low setting for 8–9 hours. Stir in the milk and cook for 30 minutes before serving.
The fundamental ingredients in this recipe consist of chuck or beef roast, butter, soup or gravy flavoring mix, ranch dressing mix ... Leave it to Grandma to find an effortless way to make ...
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