The French plant-based ingredients company Ingood by Olga has unveiled a new product: LENGOOD, a fermented lentil powder for ...

Not all cheeses are created equal. As it turns out, there are certain types of this popular dairy food that may offer you ...

Following the success of the June event dedicated to journalists, opinion leaders and food professionals, the EU Olive Oil ...

To fully appreciate the flavor and texture of buffalo mozzarella, it is essential to follow some tricks, let's discover ...

Ensuring quality control in the food and beverage industry is paramount to maintaining customer satisfaction and upholding safety standards One crucial aspect of quality control is implementing overni ...

Teaching a group of inmates the art of making coffee, as well as how to work the land and cultivate the bean so that one day ...

You can freeze bread without any problem. However, be careful to follow a few freezing rules and not to keep it in the ...

Keywords: Native yeasts, novel yeast starter cultures, metabolomics, yeast proliferation, fermentations, yeasts isolation, novel foods Important Note: All contributions to this Research Topic must be ...

Givaudan Active Beauty unveils a new generation of active botanical extracts designed to revolutionise make-up with its ...

Algae Products Market The Algae Products Market size is poised for significant growth, with a projected market value of USD 9 ...